This skillet dinner has it all- sausage, vegetables and pasta blended in an easy meal.
Sausage and Pasta Skillet
- Prep Time 20 min
- Total 0 min
- Ingredients 3
- Servings 4
Ingredients
- 4 oz. (1 1/4 cups) uncooked wagon wheel pasta
- 1 (10-oz.) pkg. frozen broccoli, cauliflower and carrots in Cheese Flavored Sauce
- 3/4 lb. bulk pork sausage
Instructions
-
Step1Cook pasta to desired doneness as directed on package. Drain; cover to keep warm.
-
Step2Meanwhile, cook vegetables in sauce as directed on package. Brown sausage in large skillet over medium heat until thoroughly cooked; drain. Add pasta and cooked vegetables to skillet; toss gently.
Nutrition
290
Calories
14g
Total Fat
13g
Protein
28g
Total Carbohydrate
4g
Sugars
Nutrition Facts
Serving Size: 1 1/4 Cups
- Calories
- 290
- Calories from Fat
- 130
- Total Fat
- 14g
- 22%
- Saturated Fat
- 5g
- 25%
- Cholesterol
- 35mg
- 12%
- Sodium
- 840mg
- 35%
- Total Carbohydrate
- 28g
- 9%
- Dietary Fiber
- 2g
- 8%
- Sugars
- 4g
- Protein
- 13g
% Daily Value*:
- Vitamin A
- 30%
- 30%
- Vitamin C
- 10%
- 10%
- Calcium
- 6%
- 6%
- Iron
- 10%
- 10%
Exchanges:
1 1/2 Starch; 1 Vegetable; 1 High-Fat Meat; 1 Fat;
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