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Peanut Butter and Banana Bundles

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By Pillsbury Kitchens
Updated Mar 29, 2011
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Warm gooey peanut butter with sliced bananas wrapped in dough will make your kids ask for more.

Peanut Butter and Banana Bundles

  • Prep Time 10 min
  • Total 20 min
  • Ingredients 3
  • Servings 6
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Ingredients

  • 1 can (11 oz) refrigerated Pillsbury™ Thin Crust Pizza Crust
  • 2 small bananas, each cut into 12 slices
  • 3/4 cup peanut butter

Instructions

  • Step 
    1
    Heat oven to 400°F.
  • Step 
    2
    Unroll dough onto ungreased large cookie sheet. Starting at center, press out dough into 15x10-inch rectangle; cut into 6 (5-inch) squares. Spread each square with 2 tablespoons peanut butter to within 1/2 inch of edge; top each with 4 banana slices.
  • Step 
    3
    Pull 4 corners of dough to center of mixture; twist firmly and pinch edges to seal.
  • Step 
    4
    Bake 9 to 12 minutes or until golden brown. Immediately remove from cookie sheet. Serve warm.

Nutrition

400 Calories
18g Total Fat
13g Protein
45g Total Carbohydrate
11g Sugars

Nutrition Facts

Serving Size: 1 Bundle
Calories
400
Calories from Fat
170
Total Fat
18g
28%
Saturated Fat
4g
19%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
480mg
20%
Potassium
330mg
9%
Total Carbohydrate
45g
15%
Dietary Fiber
4g
15%
Sugars
11g
Protein
13g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
2%
2%
Calcium
0%
0%
Iron
15%
15%
Exchanges:
2 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1 High-Fat Meat; 2 Fat;
Carbohydrate Choice
3
*Percent Daily Values are based on a 2,000 calorie diet.

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