Marie Flaherty
Dorchester, Massachusetts
Lazy Maple Crescent Pull-Aparts
Brew some coffee, grab the morning paper and revel in the pleasure of fresh-baked sticky buns.
Lazy Maple Crescent Pull-Aparts
- Prep Time 15 min
- Total 40 min
- Ingredients 7
- Servings 6
Ingredients
- 1/4 cup butter or margarine
- 1/4 cup packed brown sugar
- 2 tablespoons maple-flavored syrup
- 1/4 cup chopped pecans or walnuts
- 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count) or 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Dough Sheet
- 1 tablespoon granulated sugar
- 1/2 teaspoon ground cinnamon
Instructions
-
Step1Heat oven to 375°F. In ungreased 8- or 9-inch round cake pan, place butter, brown sugar and syrup. Place in oven 2 to 4 minutes or until butter melts. Mix well; sprinkle with pecans.
-
Step2If using crescent rolls: Remove dough from can in 2 rolled sections; do not unroll. Cut each section into 6 slices. If using dough sheet: Remove dough from can, and cut in half; do not unroll. Cut each section into 6 slices.
-
Step3In small bowl, mix granulated sugar and cinnamon; dip both sides of each slice in sugar mixture. Arrange slices over butter mixture in pan; sprinkle with any remaining sugar mixture.
-
Step4Bake 17 to 23 minutes or until golden brown. Cool 1 minute; turn upside down onto heatproof serving plate. Serve warm.
Nutrition
310
Calories
19g
Total Fat
3g
Protein
31g
Total Carbohydrate
16g
Sugars
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 310
- Calories from Fat
- 170
- Total Fat
- 19g
- 29%
- Saturated Fat
- 7g
- 34%
- Trans Fat
- 2 1/2g
- Cholesterol
- 20mg
- 7%
- Sodium
- 360mg
- 15%
- Potassium
- 55mg
- 2%
- Total Carbohydrate
- 31g
- 10%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 16g
- Protein
- 3g
% Daily Value*:
- Vitamin A
- 6%
- 6%
- Vitamin C
- 0%
- 0%
- Calcium
- 2%
- 2%
- Iron
- 6%
- 6%
Exchanges:
1 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 3 1/2 Fat;Carbohydrate Choice
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