Honey and Bacon Brussels Sprouts Pizza

Name: Honey and Bacon Brussels Sprouts Pizza
Prep time: 20 min
Total time: 30 min
Yield: 6
Ingredients: 1 box (10 oz) frozen baby Brussels sprouts & butter sauce; 1 can (13.8 oz) refrigerated Pillsbury™ Classic Crust Pizza Crust; 1 tablespoon Crisco® Pure Olive Oil; 1 to 2 tablespoons honey; 1 cup shredded Parmesan cheese (4 oz); 6 slices packaged precooked bacon, chopped; 2 tablespoons chopped pecans

(4)

1 Questions

Write a Review
Ask a Question

Save Recipe
Jump to Recipe

By Pillsbury Kitchens

Updated Jun 4, 2013

Bake-Off® Contest 46, 2013

Helen Fields
Paradise, Texas

Honey and Bacon Brussels Sprouts Pizza

(4)

1 Questions

Write a Review
Ask a Question

Prep Time 20 min
Total 30 min
Ingredients 7
Servings 6

Save
Pin
Print
Share
Keep Screen On

Ingredients

1 box (10 oz) frozen baby Brussels sprouts & butter sauce
1 can (13.8 oz) refrigerated Pillsbury™ Classic Crust Pizza Crust
1 tablespoon Crisco® Pure Olive Oil
1 to 2 tablespoons honey
1 cup shredded Parmesan cheese (4 oz)
6 slices packaged precooked bacon, chopped
2 tablespoons chopped pecans

Make With

Pillsbury Pizza Crust

Instructions

Step
1

Heat oven to 400°F. Spray 15x10-inch pan with sides with Crisco® Original No-Stick Cooking Spray. Microwave frozen Brussels sprouts as directed on box. Remove from cooking pouch. Drain; reserve sauce. Coarsely chop Brussels sprouts; sprinkle with 1/4 teaspoon salt.
Step
2

Meanwhile, unroll dough in pan; press dough to cover pan. Brush with olive oil. Bake 8 minutes. Remove from oven; immediately spread with honey.
Step
3

Top with Brussels sprouts, cheese and bacon; drizzle with reserved butter sauce. Bake 8 to 12 minutes longer or until crust is golden brown.
Step
4

Meanwhile, in 8-inch skillet, toast pecans over medium heat for 2 to 4 minutes, stirring frequently. Remove pizza from oven; sprinkle with pecans.

Nutrition

340 Calories

14g Total Fat

15g Protein

39g Total Carbohydrate

3g Sugars

Nutrition Facts

Serving Size: 1 Serving

Calories: 340

Calories from Fat: 120

Total Fat: 14g; 21%

Saturated Fat: 5g; 26%

Trans Fat: 0g

Cholesterol: 20mg; 7%

Sodium: 1130mg; 47%

Potassium: 30mg; 1%

Total Carbohydrate: 39g; 13%

Dietary Fiber: 2g; 10%

Sugars: 3g

Protein: 15g

% Daily Value*:

Vitamin A: 4%; 4%

Vitamin C: 20%; 20%

Calcium: 25%; 25%

Iron: 10%; 10%

Exchanges:

2 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 1/2 Vegetable; 0 Very Lean Meat; 1 Lean Meat; 0 High-Fat Meat; 2 Fat;

Carbohydrate Choice

2 1/2

*Percent Daily Values are based on a 2,000 calorie diet.

Try These Next

Crisco is a trademark of The J.M. Smucker Company