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Hearty Ham and Vegetable Soup

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By Pillsbury Kitchens
Updated May 5, 2014
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Turn canned soup into a heart-warming meal with three simple ingredients. For an extra boost of flavor, garnish each bowl with fresh basil.

Hearty Ham and Vegetable Soup

  • Prep Time 20 min
  • Total 20 min
  • Ingredients 4
  • Servings 4
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Ingredients

  • 1 can (19 oz) Progresso™ Vegetable Classics tomato basil soup
  • 1 can (15 or 16 oz) pork and beans in tomato sauce
  • 1 cup diced cooked ham
  • 1 cup frozen mixed vegetables

Instructions

  • Step 
    1
    In 2-quart saucepan, mix all ingredients. Heat to boiling over medium-high heat.
  • Step 
    2
    Reduce heat to medium-low; simmer uncovered 10 minutes or until vegetables are tender, stirring occasionally.

Nutrition

250 Calories
5g Total Fat
15g Protein
37g Total Carbohydrate
14g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
250
Calories from Fat
45
Total Fat
5g
8%
Saturated Fat
1g
5%
Cholesterol
25mg
8%
Sodium
1410mg
59%
Total Carbohydrate
37g
12%
Dietary Fiber
8g
32%
Sugars
14g
Protein
15g
% Daily Value*:
Vitamin A
20%
20%
Vitamin C
15%
15%
Calcium
6%
6%
Iron
15%
15%
Exchanges:
2 1/2 Starch; 1 Lean Meat;
*Percent Daily Values are based on a 2,000 calorie diet.
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