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Hawaiian BBQ Pizza

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By Pillsbury Kitchens
Updated Jun 2, 2008
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Take a trip to the islands with every bite of tropical and delicious thin-crust pizza.

Hawaiian BBQ Pizza

  • Prep Time 15 min
  • Total 30 min
  • Ingredients 7
  • Servings 8
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Ingredients

  • 1 can (11 oz) refrigerated Pillsbury™ Thin Crust Pizza Crust
  • 1/2 cup barbecue sauce
  • 1 cup cooked cubed chicken
  • 1 cup cooked cubed ham
  • 1 can (8 oz) pineapple tidbits, drained
  • 1/4 cup chopped red onion, if desired
  • 2 cups shredded mozzarella and Cheddar cheese blend (8 oz)

Instructions

  • Step 
    1
    Heat oven to 400°F. Spray or grease 15x10-inch or larger dark or nonstick cookie sheet. Unroll dough on cookie sheet; starting at center, press dough into 15x10-inch rectangle.
  • Step 
    2
    Spread barbecue sauce evenly on dough. Top with remaining ingredients.
  • Step 
    3
    Bake 13 to 16 minutes or until crust is golden brown and cheese is melted.

Nutrition

310 Calories
14g Total Fat
18g Protein
29g Total Carbohydrate
12g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
310
Calories from Fat
120
Total Fat
14g
21%
Saturated Fat
6g
32%
Trans Fat
0g
Cholesterol
50mg
17%
Sodium
850mg
35%
Potassium
240mg
7%
Total Carbohydrate
29g
10%
Dietary Fiber
1g
4%
Sugars
12g
Protein
18g
% Daily Value*:
Vitamin A
6%
6%
Vitamin C
2%
2%
Calcium
20%
20%
Iron
10%
10%
Exchanges:
1 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 2 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.

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