Have we got a fantastically sweet and faBOOlously spooky dessert for you! Just 5 ingredients and 15 minutes of prep get you a yummy candy corn cookie pizza—a perfect family dessert or party offering. We opted for candy corn, chocolate chips or raisins, but you can top this sweet Halloween Cookie Pizza any way you like.
Halloween Cookie Pizza
- Prep Time 15 min
- Total 1 hr 5 min
- Ingredients 5
- Servings 16
Ingredients
- 1 roll (16.5 oz) refrigerated Pillsbury™ Sugar Cookie Dough
- 1/2 cup creamy peanut butter
- 1 cup candy corn
- 1/2 cup chocolate chips or raisins
- 1/4 cup vanilla ready-to-spread frosting (from 1-lb can)
Instructions
-
Step1Heat oven to 350°F. Spray 12-inch pizza pan with cooking spray. Break up cookie dough in pan; press dough evenly in bottom of pan to within 1/2 inch of edge.
-
Step2Bake 16 to 20 minutes or until golden brown. Cool completely on cooling rack, about 30 minutes.
-
Step3Spread peanut butter over crust. Sprinkle candy corn and chocolate chips evenly over top.
-
Step4In small microwavable bowl, microwave frosting on High 10 to 15 seconds or until thin and drizzling consistency. Drizzle frosting over cookie pizza. Cut into wedges or squares.
Nutrition
270
Calories
11g
Total Fat
3g
Protein
39g
Total Carbohydrate
27g
Sugars
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 270
- Calories from Fat
- 100
- Total Fat
- 11g
- 17%
- Saturated Fat
- 3g
- 15%
- Trans Fat
- 1 1/2g
- Cholesterol
- 10mg
- 3%
- Sodium
- 125mg
- 5%
- Potassium
- 105mg
- 3%
- Total Carbohydrate
- 39g
- 13%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 27g
- Protein
- 3g
% Daily Value*:
- Vitamin A
- 0%
- 0%
- Vitamin C
- 0%
- 0%
- Calcium
- 0%
- 0%
- Iron
- 6%
- 6%
Exchanges:
1/2 Starch; 0 Fruit; 2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;Carbohydrate Choice
2 1/2Tips from the
Pillsbury Kitchens
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