Baked biscuits and ham combine in a delicious breakfast strata.
Grands!™ Ham and Biscuit Strata
- Prep Time 20 min
- Total 1 hr 25 min
- Ingredients 6
- Servings 2
Ingredients
- 2 biscuits from 1 bag (25 oz) frozen Pillsbury™ Grands!™ Buttermilk Biscuits (12 Count)
- 2 eggs
- 1/2 cup milk
- 1/8 teaspoon pepper
- 1/2 cup diced cooked ham
- 1/2 cup shredded cheddar cheese (2 oz)
Instructions
-
Step1Bake biscuits as directed on bag; cool 15 minutes. Lower oven temperature to 350°F.
-
Step2Cut each biscuit into 1-inch pieces. In medium bowl, beat eggs, milk and pepper with whisk until blended. Stir in ham, cheese and biscuit pieces. Let stand 5 minutes. Spoon mixture into greased or sprayed 8x4- or 9x5-inch (1 1/2-quart) glass loaf dish.
-
Step3Bake 25 to 30 minutes or until edges are light golden brown and center is set. Let stand 5 minutes before serving.
Nutrition
460
Calories
27g
Total Fat
25g
Protein
29g
Total Carbohydrate
6g
Sugars
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 460
- Calories from Fat
- 240
- Total Fat
- 27g
- 41%
- Saturated Fat
- 9g
- 44%
- Trans Fat
- 0g
- Cholesterol
- 240mg
- 80%
- Sodium
- 1330mg
- 55%
- Potassium
- 310mg
- 9%
- Total Carbohydrate
- 29g
- 10%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 6g
- Protein
- 25g
% Daily Value*:
- Vitamin A
- 15%
- 15%
- Vitamin C
- 0%
- 0%
- Calcium
- 35%
- 35%
- Iron
- 15%
- 15%
Exchanges:
1 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 1 Lean Meat; 1 High-Fat Meat; 2 Fat;Carbohydrate Choice
2Tips from the
Pillsbury Kitchens
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