Grands!™ Breakfast Brûlées

Name: Grands!™ Breakfast Brûlées
Prep time: 15 min
Total time: 1 h
Yield: 8
Ingredients: 2 eggs; 1/4 cup heavy whipping cream; 1/8 teaspoon ground nutmeg; 2 (6-oz.) containers Yoplait® Original yogurt French vanilla; 1 can (16.3 oz) refrigerated Pillsbury™ Grands!™ Flaky Layers Original Biscuits (8 Count); 1/3 cup sugar; 3 tablespoons butter or margarine, melted

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By Pillsbury Kitchens

Updated May 11, 2021

Bake-Off® Contest 41, 2004

Gail Singer
Calabasas, California

Grands!™ Breakfast Brûlées

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Prep Time 15 min
Total 60 min
Ingredients 7
Servings 8

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Ingredients

2 eggs
1/4 cup heavy whipping cream
1/8 teaspoon ground nutmeg
2 (6-oz.) containers Yoplait® Original yogurt French vanilla
1 can (16.3 oz) refrigerated Pillsbury™ Grands!™ Flaky Layers Original Biscuits (8 Count)
1/3 cup sugar
3 tablespoons butter or margarine, melted

Make With

Pillsbury Biscuits

Instructions

Step
1

Heat oven to 375°F. Spray 8 (6-oz.) ramekins or custard cups with cooking spray; place on cookie sheet with sides. In medium bowl, beat eggs, cream, nutmeg and yogurt with electric mixer on medium speed until well blended.
Step
2

Separate dough into 8 biscuits; separate each evenly into 2 layers, making 16 dough rounds. Place sugar in shallow dish. Brush both sides of each dough round with melted butter; coat both sides with sugar. Place 1 dough round in bottom of each sprayed ramekin.
Step
3

Spoon 1/4 cup yogurt mixture over dough round in each ramekin. Top with remaining dough rounds.
Step
4

Bake at 375°F. for 20 to 26 minutes or until tops are deep golden brown. Cool 15 minutes before serving.

Nutrition

330 Calories

15g Total Fat

7g Protein

41g Total Carbohydrate

18g Sugars

Nutrition Facts

Serving Size: 1/8 of Recipe

Calories: 330

Calories from Fat: 130

Total Fat: 15g; 23%

Saturated Fat: 8g; 38%

Trans Fat: 0g

Cholesterol: 70mg; 24%

Sodium: 530mg; 22%

Potassium: 25mg; 1%

Total Carbohydrate: 41g; 14%

Dietary Fiber: 0g; 0%

Sugars: 18g

Protein: 7g

% Daily Value*:

Vitamin A: 10%; 10%

Vitamin C: 0%; 0%

Calcium: 6%; 6%

Iron: 6%; 6%

Exchanges:

2 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 3 Fat;

Carbohydrate Choice

*Percent Daily Values are based on a 2,000 calorie diet.

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Yoplait is a registered trademark of YOPLAIT MARQUES (France) used under license.