Debra Kelly
Wheeling, Illinois
Individual pizzas get a flavor update from feta cheese and ripe olives baked on biscuits spread with tomato sauce.
Double Cheeseburger Pizza Rounds
- Prep Time 15 min
- Total 35 min
- Ingredients 13
- Servings 8
Ingredients
- 1/2 lb. lean ground beef or turkey
- 1 can (16.3 oz) refrigerated Pillsbury™ Grands!™ Southern Homestyle Buttermilk Biscuits (8 Count)
- 1 egg yolk
- 1/4 teaspoon water
- 1 tablespoon sesame seed
- 1 (14-oz.) jar pizza sauce
- 4 oz. (1 cup) crumbled feta cheese
- 2 tablespoons chopped ripe olives
- Dash Worcestershire sauce
- Dash hot pepper sauce
- Dash salt
- Dash pepper
- 4 oz. (1 cup) shredded pizza cheese blend or mozzarella cheese
Instructions
-
Step1Heat oven to 375°F. Spray large cookie sheet with nonstick cooking spray. Brown ground beef in large skillet over medium-high heat for 8 to 10 minutes or until thoroughly cooked, stirring frequently. Drain.
-
Step2Meanwhile, separate dough into 8 biscuits. Place 2 1/2 inches apart on sprayed cookie sheet. With bottom of flat 2-inch diameter glass or with fingers, press out each biscuit to form 3 1/2-inch round with 1/4-inch rim around outside edge. In small bowl, combine egg yolk and water; beat well. Brush over tops and sides of biscuits. Sprinkle each with sesame seed.
-
Step3Add all remaining ingredients except pizza cheese blend to ground beef; cook about 1 minute, stirring constantly.
-
Step4Spoon about 1/4 cup ground beef mixture into indentation in each biscuit. Sprinkle each with pizza cheese blend.
-
Step5Bake at 375°F. for 12 to 17 minutes or until biscuits are golden brown and cheese is bubbly. Carefully remove from cookie sheet.
Nutrition
350
Calories
19g
Total Fat
14g
Protein
32g
Total Carbohydrate
7g
Sugars
Nutrition Facts
Serving Size: 1 Pizza
- Calories
- 350
- Calories from Fat
- 170
- Total Fat
- 19g
- 29%
- Saturated Fat
- 11g
- 53%
- Trans Fat
- 0g
- Cholesterol
- 65mg
- 22%
- Sodium
- 940mg
- 39%
- Potassium
- 260mg
- 7%
- Total Carbohydrate
- 32g
- 11%
- Dietary Fiber
- 1g
- 7%
- Sugars
- 7g
- Protein
- 14g
% Daily Value*:
- Vitamin A
- 10%
- 10%
- Vitamin C
- 4%
- 4%
- Calcium
- 20%
- 20%
- Iron
- 15%
- 15%
Exchanges:
1 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1/2 High-Fat Meat; 2 Fat;Carbohydrate Choice
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