You and your guest will love these cheesy bacon triangles made with Pillsbury™ refrigerated crescent dinner rolls ready in just 35 minutes – perfect as party appetizers!
Crescent Bacon Cheesy Triangles
- Prep Time 20 min
- Total 35 min
- Ingredients 6
- Servings 16
Ingredients
- 1/4 cup cooked real bacon pieces (from 3-oz jar or package)
- 2 tablespoons finely chopped green onions (2 medium)
- 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count)
- 1/3 cup shredded Colby-Monterey Jack cheese blend
- 1 egg, beaten
- 2 teaspoons grated Parmesan cheese
Instructions
-
Step1Heat oven to 375°F. In small bowl, mix bacon and green onions.
-
Step2Unroll dough and separate into 4 rectangles. Press each into 5 1/2x5-inch rectangle, firmly pressing perforations to seal. Cut each rectangle into 4 (2 1/2-inch) squares.
-
Step3Top each dough square with rounded measuring teaspoon bacon mixture, then with measuring teaspoon cheese. Fold dough over filling, forming triangle; press edges to seal. On ungreased cookie sheets, place triangles 2 inches apart.
-
Step4Brush tops with beaten egg. Sprinkle lightly with Parmesan cheese.
-
Step5Bake 9 to 11 minutes or until golden brown. Serve warm.
Nutrition
70
Calories
4 1/2g
Total Fat
3g
Protein
6g
Total Carbohydrate
1g
Sugars
Nutrition Facts
Serving Size: 1 Appetizer
- Calories
- 70
- Calories from Fat
- 40
- Total Fat
- 4 1/2g
- 7%
- Saturated Fat
- 2g
- 9%
- Trans Fat
- 1g
- Cholesterol
- 20mg
- 6%
- Sodium
- 190mg
- 8%
- Potassium
- 20mg
- 1%
- Total Carbohydrate
- 6g
- 2%
- Dietary Fiber
- 0g
- 0%
- Sugars
- 1g
- Protein
- 3g
% Daily Value*:
- Vitamin A
- 0%
- 0%
- Vitamin C
- 0%
- 0%
- Calcium
- 2%
- 2%
- Iron
- 2%
- 2%
Exchanges:
1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;Carbohydrate Choice
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Pillsbury Kitchens
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