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Chomping Monsters

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By Pillsbury Kitchens
Updated Jun 21, 2021
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Watch out for these creepy and silly monsters; they love to chomp with their big teeth!

Chomping Monsters

  • Prep Time 60 min
  • Total 60 min
  • Ingredients 8
  • Servings 12
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Ingredients

Cookies

  • 1 package (16 oz) refrigerated Pillsbury™ Ready to Bake!™ Chocolate Chip Cookie Dough (24 Count)
  • 1 1/4 cups white vanilla baking chips
  • 1 container ready-to-spread frosting (any white variety)
  • Gel food colors, if desired

Decorations, if desired

  • Red or black string licorice
  • Miniature semisweet chocolate chips
  • Large marshmallows
  • Candy-coated chocolate candies

Instructions

  • Step 
    1
    Heat oven to 350°F. On ungreased cookie sheet, place cookie dough rounds 2 inches apart. Bake 12 to 16 minutes or until edges are light golden brown. Cool 2 minutes; remove from cookie sheet to cooling rack. Cool completely, about 10 minutes.
  • Step 
    2
    Meanwhile, in medium microwavable bowl, microwave 1 cup of the white vanilla baking chips uncovered on High 45 seconds. Stir; if necessary, microwave in 15-second increments, stirring after each, until chips can be stirred smooth. Cool 5 minutes. Stir in frosting until well blended. Reserve 2 tablespoons of the frosting mixture to attach decorations. Use gel food colors to tint remaining frosting in desired colors. Spoon each color of frosting into resealable food-storage plastic bag. Cut 1/2 inch off one corner of bag, and pipe on bottom of 1 cookie. Press another cookie, flat side down, on frosting at an angle, cookies touching on one side and about 1 inch apart on the other, to look like open mouth.
  • Step 
    3
    To decorate, press remaining white vanilla baking chips in frosting for teeth. Use reserved frosting mixture to attach eyes, using decorations as desired.

Nutrition

420 Calories
19g Total Fat
2g Protein
59g Total Carbohydrate
44g Sugars

Nutrition Facts

Serving Size: 1 Sandwich Cookie
Calories
420
Calories from Fat
170
Total Fat
19g
29%
Saturated Fat
8g
42%
Trans Fat
1 1/2g
Cholesterol
5mg
2%
Sodium
280mg
12%
Potassium
150mg
4%
Total Carbohydrate
59g
20%
Dietary Fiber
1g
6%
Sugars
44g
Protein
2g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
6%
6%
Iron
10%
10%
Exchanges:
1 Starch; 0 Fruit; 3 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 3 1/2 Fat;
Carbohydrate Choice
4
*Percent Daily Values are based on a 2,000 calorie diet.

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