Skip to Content
Menu

Chocolate Crescent Mufflers

  • Jump to Recipe
  • Save
Updated Oct 9, 2018
  • Save
  • Share
  • Jump to Recipe
Looking for a yummy breakfast treat? Then check out this chocolate crescent muffler made with Pillsbury™ refrigerated crescent dinner rolls – ready in 40 minutes.

Chocolate Crescent Mufflers

  • Prep Time 15 min
  • Total 40 min
  • Ingredients 5
  • Servings 8
  • Save
  • Share
  • Print
  • Keep Screen On

Ingredients

Instructions

  • Step 
    1
    Heat oven to 375°F. Separate dough into 8 triangles; press each slightly to enlarge. Spread 1 tablespoon hazelnut spread evenly over each triangle. Sprinkle each with 1 tablespoon toffee bits and 1 tablespoon pecans; press in lightly.
  • Step 
    2
    Roll up, starting with shortest side of triangle and rolling to opposite point. Place point side down on ungreased cookie sheet; curve into crescent shape.
  • Step 
    3
    Bake 12 to 17 minutes or until deep golden brown. Remove from cookie sheet; cool 5 minutes. If desired, decorate top of each roll with additional hazelnut spread.

Nutrition

320 Calories
20g Total Fat
4g Protein
31g Total Carbohydrate
21g Sugars

Nutrition Facts

Serving Size: 1 Roll
Calories
320
Calories from Fat
180
Total Fat
20g
31%
Saturated Fat
6g
28%
Trans Fat
1 1/2g
Cholesterol
10mg
3%
Sodium
290mg
12%
Potassium
100mg
3%
Total Carbohydrate
31g
10%
Dietary Fiber
2g
6%
Sugars
21g
Protein
4g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
4%
4%
Iron
6%
6%
Exchanges:
1 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 4 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.

Tips from the

Pillsbury Kitchens

© 2024 ®/TM General Mills All Rights Reserved