Refrigerated pizza crust provides a quick base to this cheesy ground beef and veggies pizza - a scrumptious family dinner idea!
Cheesy Sloppy Joe Pizza
- Prep Time 10 min
- Total 35 min
- Ingredients 6
- Servings 8
Ingredients
- 1 can (11 oz) refrigerated Pillsbury™ Thin Crust Pizza Crust
- 1 pound lean (at least 80%) ground beef
- 1 can (15 1/2 ounces) original sloppy joe sauce
- 1 cup shredded Cheddar cheese (4 ounces)
- 2 roma (plum) tomatoes, thinly sliced
- 2 medium green onions, sliced (2 tablespoons)
Instructions
-
Step1Heat oven to 400° F. Grease 12-inch pizza pan. Unroll dough; place in greased pan. Starting at center, press out dough to edges of pan. Bake 10 to 12 minutes or until crust begins to brown.
-
Step2Meanwhile, cook beef in 10-inch skillet over medium heat, stirring occasionally, until brown; drain. Stir in sloppy joe sauce. Spoon beef mixture over crust. Sprinkle with cheese.
-
Step3Bake an additional 10 to 12 minutes or until cheese is melted and crust is golden brown. Top with tomatoes and onions.
Nutrition
290
Calories
14g
Total Fat
17g
Protein
24g
Total Carbohydrate
6g
Sugars
Nutrition Facts
Serving Size: 1 Serving
- Calories
- 290
- Calories from Fat
- 130
- Total Fat
- 14g
- 22%
- Saturated Fat
- 6g
- 30%
- Trans Fat
- 1/2g
- Cholesterol
- 50mg
- 17%
- Sodium
- 670mg
- 28%
- Potassium
- 160mg
- 4%
- Total Carbohydrate
- 24g
- 8%
- Dietary Fiber
- 1g
- 7%
- Sugars
- 6g
- Protein
- 17g
% Daily Value*:
- Vitamin A
- 10%
- 10%
- Vitamin C
- 4%
- 4%
- Calcium
- 8%
- 8%
- Iron
- 15%
- 15%
Exchanges:
1 1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 1/2 Very Lean Meat; 1 Lean Meat; 0 High-Fat Meat; 2 Fat;Carbohydrate Choice
1 1/2Tips from the
Pillsbury Kitchens
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