Skip to Content
Menu

Buffalo Chicken Nachos Grande

  • Save Recipe
  • Jump to Recipe
Updated Oct 7, 2022
  • Save
  • Pin
  • Print
  • Share
  • Jump to Recipe
Get ready to chow down on Buffalo Chicken Nachos Grande, made with everyone's favorite spicy wing sauce and blue cheese! This Buffalo chicken nachos recipe comes together quickly and is the perfect snack for game day.

More About This Recipe

  • Though nachos are a traditional Mexican snack, this nachos grande recipe takes the concept of nachos and reinvents it with the help of a classic American dish: Buffalo chicken wings. Doused in a hot sauce and served with blue cheese, ranch and celery sticks, Buffalo wings are a staple appetizer in many American households (especially during football season!). This buffalo chicken nachos recipe is the best of both recipes. Crunchy tortilla chips get piled on a giant platter with shredded rotisserie chicken, buffalo wing sauce, blue cheese and mozzarella cheese. The result is your new favorite appetizer! Though this recipe isn’t your typical nachos recipe, that’s part of the fun. Nachos can be customized to so many tastes, and we have a recipe for everyone. Want to dive into some more Mexican-inspired dishes? Learn how to make enchiladas next!

Buffalo Chicken Nachos Grande

  • Prep Time 15 min
  • Total 25 min
  • Ingredients 6
  • Servings 10
  • Save
  • Pin
  • Print
  • Share
  • Keep Screen On

Ingredients

  • 4 cups shredded deli rotisserie chicken
  • 3/4 cup Buffalo wing sauce
  • 1 bag (18 oz) restaurant-style tortilla chips
  • 3 cups shredded mozzarella cheese (12 oz)
  • 1/2 cup finely chopped celery
  • 1 cup crumbled blue cheese (4 oz)

Instructions

  • Step 
    1
    Heat oven to 350°F. In large bowl, toss chicken and 1/2 cup of the wing sauce to coat.
  • Step 
    2
    Spray two large (14-inch) pizza pans with cooking spray. Arrange half of the tortilla chips on one pizza pan; top with 2 cups of the chicken and 1 1/2 cups of the mozzarella cheese. Repeat on second pizza pan. Bake 8 to 10 minutes or until cheese is melted. Top each pan with celery and blue cheese; drizzle with remaining 1/4 cup wing sauce.
  • Step 
    3
    To serve; slide one pan of nachos off onto other pan to make one large mound of nachos. Serve immediately.

Nutrition

500 Calories
27g Total Fat
27g Protein
35g Total Carbohydrate
1g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
500
Calories from Fat
250
Total Fat
27g
42%
Saturated Fat
9g
47%
Trans Fat
0g
Cholesterol
85mg
28%
Sodium
1400mg
58%
Potassium
130mg
4%
Total Carbohydrate
35g
12%
Dietary Fiber
1g
6%
Sugars
1g
Protein
27g
% Daily Value*:
Vitamin A
8%
8%
Vitamin C
0%
0%
Calcium
30%
30%
Iron
15%
15%
Exchanges:
2 1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 2 1/2 Lean Meat; 0 High-Fat Meat; 3 1/2 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.

Tips from the

Pillsbury Kitchens

© 2024 ®/TM General Mills All Rights Reserved