Skip to Content
Menu

Baked Crescent Churros

Pillsbury Kitchens
Updated May 11, 2022
  • Pin
This speedy version of churros using Pillsbury™ crescent rolls is ready in 30 minutes, which means you can enjoy the cinnamon-sugar treat whenever you're craving something sweet! Baked Crescent Churros are a great option for a quick and easy weeknight dessert or a sweet snack.

Baked Crescent Churros

  • Prep Time 15 min
  • Total 30 min
  • Ingredients 4
  • Servings 12
  • Pin

Ingredients

Instructions

  • Step 
    1
    Heat oven to 375°F. In small bowl, mix sugar and cinnamon; set aside.
  • Step 
    2
    If using crescent rolls: Unroll dough; separate into 4 rectangles. Press each to 6x4-inch rectangle, pressing perforations to seal. If using dough sheet: Unroll dough; cut into 4 rectangles. Press each to 6x4-inch rectangle.
  • Step 
    3
    Brush tops of 2 rectangles with melted butter; sprinkle with about half of the sugar mixture. Top each with remaining rectangle; press edges lightly. Brush tops with melted butter.
  • Step 
    4
    With sharp knife or pizza cutter, cut each rectangle stack lengthwise into 6 strips. Twist each strip 3 times; place on ungreased cookie sheet.
  • Step 
    5
    Bake 9 to 11 minutes or until golden brown and crisp. Brush tops with any remaining melted butter; sprinkle with remaining sugar mixture.

Nutrition

100 Calories
6g Total Fat
1g Protein
10g Total Carbohydrate
3g Sugars

Tips from the

Pillsbury Kitchens

  • tip 1
    Traditional churros are deep-fried strips of dough rolled in cinnamon and sugar. We simplified the treat by making churros with crescent rolls. Simply bake crescent dough strips and sprinkle them with cinnamon-sugar—a quick way to get a crispy, sugary dessert!
  • tip 2
    Microwave chocolate chips in 30-second intervals until melted. Serve with freshly baked crescent roll churros.
© 2025 ®/TM General Mills All Rights Reserved

Reviews & Questions Section