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Apple-Rosemary Blue Cheese Bites

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By Pillsbury Kitchens
Updated Mar 23, 2022
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An easy WOW: Tangy-sweet flavors blend perfectly in a simple, creative appetizer.

Apple-Rosemary Blue Cheese Bites

  • Prep Time 15 min
  • Total 35 min
  • Ingredients 6
  • Servings 16
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Ingredients

Instructions

  • Step 
    1
    Mix blue cheese, pecans, cream cheese and rosemary. Cut each apple into 16 wedges; set aside.
  • Step 
    2
    Separate dough into 8 triangles. Cut each triangle in half lengthwise, forming 2 triangles. Spread 1 tablespoon cheese mixture over each triangle; place 2 apple wedges along wide end of each triangle. Roll up each triangle from wide end and place point side down 1 inch apart on ungreased cookie sheet.
  • Step 
    3
    Bake at 375°F 18 to 22 minutes or until golden brown. Serve warm.

Nutrition

110 Calories
7g Total Fat
3g Protein
9g Total Carbohydrate
3g Sugars

Nutrition Facts

Serving Size: 1 Appetizer
Calories
110
Calories from Fat
60
Total Fat
7g
11%
Saturated Fat
3g
14%
Trans Fat
1g
Cholesterol
5mg
2%
Sodium
210mg
9%
Potassium
45mg
1%
Total Carbohydrate
9g
3%
Dietary Fiber
0g
0%
Sugars
3g
Protein
3g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
4%
4%
Iron
0%
0%
Exchanges:
1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choice
1/2
*Percent Daily Values are based on a 2,000 calorie diet.
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