Cherry pie or cheery pie? Our deliciously easy cherry pie is both! Whether you’re celebrating a sweet recipe that only needs 4 ingredients or putting a smile on everyone’s faces when you serve up this gorgeous, glossy dessert, this pie does it all. The sweet-sour burst of that cherry filling, a flaky crust and a crunchy, sugary top add up to one terrific pie.

Pillsbury™ Pie Crusts give this dessert homemade taste without the effort of making a crust entirely from scratch—all you have to do is unroll it and fill it with cherry pie filing! This easy-to-use pie crust takes the pressure off making your own crust, and only you will know just how easy it was. For even more wow factor, we’ll go a step further and give the top crust some sparkle with a crunchy, eye-catching texture.

Our cherry pie recipe is a perfect pick for any occasion that calls for dessert, from a simple weeknight family meal to a potluck with friends. The bright red filling fits right in at any holiday gathering, too . Add a little color to a Thanksgiving meal, stick with the red and green theme of Christmas, or serve up a proud Independence Day dessert—you can’t go wrong with cherry pie on the menu.

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